White Corn Millet Flour (Vella Cholam Maavu)

White Corn Millet Flour (Vella Cholam Maavu)

Description:

Our White Corn Millet Flour (also known as Vella Cholam Maavu) is made from premium-quality white sorghum grains, carefully cleaned, sun-dried, and finely ground to preserve their natural nutrition and flavor. Traditionally cherished in South Indian kitchens, this wholesome flour is a rich source of fiber, protein, and essential minerals like iron and magnesium.

Free from additives and preservatives, our Vella Cholam Maavu is a healthy alternative to refined flours, perfect for making soft rotis, dosas, idiyappam, puttu, and even baked goods. Its mild, slightly sweet flavor makes it a favorite for both everyday cooking and special diets, especially for those seeking gluten-free options.

Key Features:

• 100% Natural & Pure

• Gluten-Free & Rich in Dietary Fiber

• Excellent Source of Plant-Based Protein

• Helps Support Digestion and Heart Health

• Perfect for Traditional & Modern Recipes

• No Preservatives, No Chemicals

Health Benefits:

• Aids in better digestion and gut health

• Supports weight management by keeping you full longer

• Good for managing blood sugar levels

• Strengthens bones and boosts energy levels

• Promotes heart health due to its antioxidant properties